CONVAR Field Kitchen Stews (100 g) – Pea, Potato & Lentil

CONVAR™ Field Kitchen Stews – The hearty classic for emergency supplies and outdoors

The CONVAR™ Field Kitchen stews are the ideal and warming meal for demanding missions, outdoor adventures, or long-term emergency preparedness. Available in the proven and hearty varieties of pea stew, potato stew, and lentil stew, these meals provide quick energy and excellent flavor.

Thanks to the well-thought-out recipe, the stews can be prepared in minutes and are incredibly simple: only hot water is needed. After a short steeping time, a complete and satisfying portion is ready. With an impressive shelf life of 12 years from production, these freeze-dried meals are an essential component for any professionally assembled emergency supply.

The varieties in detail

1. CONVAR™ Field Kitchen Pea Stew (100 g) A hearty pea stew with a fine smoky flavor.

• Preparation: Mix the contents with 250 ml of hot water and let steep for at least 10 minutes. Serves 1 portion.

• Ingredients: Potatoes, palm fat, 21% peas, maltodextrin, seasoning, onions, modified starch, table salt, sugar, flavoring, spinach, smoke flavoring.

• Nutritional values (per 100 g):

  • Energy: 1944 kJ / 467 kcal

  • Fat: 25 g (of which saturated fatty acids: 16 g)

  • Carbohydrates: 46 g (of which sugar: 5.2 g)

  • Protein: 10 g

  • Salt: 5 g

2. CONVAR™ Field Kitchen Potato Stew (100 g) A classic and nutritious potato stew with vegetables.

• Preparation: Mix contents with 500 ml (approx. 2 cups) hot water and let steep for 12 minutes.

• Ingredients: 57% potatoes (potatoes, coloring turmeric extract), palm fat, maltodextrin, seasoning, carrots, celery, lactose, leek, table salt, milk protein, spices, natural flavor.

• Nutritional values (per 100 g):

  • Energy: 1660 kJ / 396 kcal

  • Fat: 14 g (of which saturated fatty acids: 8.8 g)

  • Carbohydrates: 55 g (of which sugar: 7 g)

  • Protein: 8.8 g

  • Salt: 5.2 g

3. CONVAR™ Field Kitchen Lentil Stew (100 g) A hearty lentil stew for optimal energy supply.

• Preparation: Mix the contents with 250 ml of hot water and let steep for at least 10 minutes. Serves 1 portion.

• Ingredients: 33% lentils, potatoes, palm fat, table salt, carrots, modified starch, seasoning, yeast extract, sugar, leek, caramel, maltodextrin, parsley.

• Nutritional values (per 100 g):

  • Energy: 1903 kJ / 458 kcal

  • Fat: 26 g (of which saturated fatty acids: 17 g)

  • Carbohydrates: 39 g (of which sugar: 3.3 g)

  • Protein: 12 g

  • Salt: 4.8 g

Overview of Features

• Brand: CONVAR™ Field Kitchen

• Applications: Emergency preparedness, prepping, camping, trekking, and emergency food supply

• Storage: Store in a cool, dry place

• Shelf life (best before date): 12 years from production